ABOUT THE SCULLERY
In Finnieston, close to the Glasgow Hydro,The Scullery serves modern Scottish food, made using the finest locally sourced seasonal produce. It features atmospheric relaxed dining, stripped back decadence (exposed brick walls, sandstone pillars, twinkly lights and stunning chandeliers) and a well stocked bar. It is open from 10.30 til late, for brunch, lunch and dinner.
Opening at the end of 2014 The Scullery has already won the Best Newcomer award for the best new restaurant in Scotland (at the prestigious Scottish Entertainment Awards, 2015); and has had a succession of excellent reviews in the Scottish Press, including the Herald (Ron McKenna), the Sunday Herald (Joanna Blythman), Scotland on Sunday, the Evening Times (Dinertec), The List... We also received a 9.5 out of 10 mark for our homemade scones from the Sunday Post's undercover scone detective!